西雅图市中心餐饮
风味
太平洋西北地区
从夏洛特餐厅 (Charlotte Restaurant) 的全天供应的美味佳肴到富有创意的客房内用餐菜单，再到行政主厨 Jon Parks 厨房烹制的韩国风味菜肴，我们对太平洋西北美食的现代诠释为西雅图树立了新标准。欢迎品尝采用最新鲜的当地食材烹制的美味佳肴，以及荣获《葡萄酒观察家》 2024 年杰出奖的葡萄酒单。
强烈建议提前预订。
每日早餐
每日开放 |上午 7:00 - 11:00一边享用一天中最重要的一餐，一边欣赏埃利奥特湾和西雅图市中心的壮丽景色。太平洋西北地区的风味增强了这种高级早餐体验。
All Day Dining
Almonds & Olives
Smoked almonds, marcona almonds, citrus cured olives, roasted garlic, crostini (df, v, vn, gf*)
Chickpea Hummus
Olives, garlic confit, crudités (gf, df, nf, v, vn)
Tomato Soup
Tomato confit, za’atar oil (gf, df, nf, v, vn)
Cheese & Charcuterie**
Humboldt fog, sleeping beauty, oregon caveman blue, finnochollio, spicy coppa, chorizo, piparra peppers, mustard, fruit jam,marcona almonds, crackers (gf*, v*)
Organic Greens Salad
Cucumber, radish, date, feta, almonds, sumac sherry vinaigrette (gf, v, df*, nf*, vn*)
Add Chicken $12
Add Salmon**$18
Caesar Gem Lettuce Salad
Sourdough, parmesan, caesar dressing (nf, gf*)
Add Chicken $12
Add Salmon**$18
Turkey Sandwich
Pesto, roasted bell pepper, mozzarella, alfalfa, ciabatta, choice of kettle chips, seasoned fries or house salad (nf)
Butternut Squash
Roasted butternut squash, curried pumpkin seed granola, beech mushrooms, honey crisp apple (gf, df, nf, v, vn)
Charlotte Wagyu Burger**
Soy glazed 8 oz patty, kimchi infused beecher’s jack, daikon slaw, walla-walla onion marmalade, dijonnaise, brioche bun, pickle spear, choice of kettle chips, seasoned fries or house salad (nf, gf*, df*)
Pork Duo
(Available from 5:00 pm)
Garlic-parsley crusted pork tenderloin, slow cooked suckling pig, cabbage, bosc pear, kimchi-pork jus, pickled mustard seeds (gf, nf)
Grilled 10oz Brant Prime Ribeye**
(Available from 5:00 pm)
Whipped yukon potato, miso glazed maitake, roasted brussels, sprouts, sauce au poivre (gf, nf, df*)
Cage-Free Omelet**
Served with house salad
Parisian ham, peppers, cheddar (gf, nf) $26
Wild mushroom, kale, fontina (gf, nf, v) $24
Dover Sole
(Available from 5:00 pm)
Butter-poached dover sole, orzo, fennel confit, broccoli, lemon butter (nf)
Homemade Cookies & Milk
Choice of milk chocolate or classic sugar (nf, v)
Ice Cream & Sorbet
Choice of chocolate ice cream, vanilla ice cream or raspberry sorbet (gf, nf, v, df*, vn*)
Chicken Tenders
Choice of fruit, kettle chips, fries or vegetables (df, nf)
Pasta
Choice of cheese, butter or marinara sauce (nf, v)
Sliders
Beef patty, white cheddar, choice of fruit, kettle chips, fries or vegetables (nf)
PB & J
Organic peanut butter, strawberry jam, choice of fruit, kettle chips, fries or vegetables (v)
Kloud, Malt Lager, KR
Icicle, Premium Pilsner, WA
Fremont, Sky Kraken, Pale Ale, WA
Georgetown, Bodhizafa, IPA, WA
Seattle Cider Co., Dry Hard Cider, WA
Athletic, Non-Alcoholic, Run Wild IPA, CT
Athletic, Non-Alcoholic, Golden Dawn Ale, CT
Sprite Can
Coca-Cola Can
Diet Coke Can
Fever-Tree Ginger Ale
Fever-Tree Ginger Beer
Iggy’s Honeybrew Kombucha
Ginger, star anise, orange
Iggy’s Honeybrew Kombucha
Oolong jun, wildflower honey
Bottled Spring Water
Small $6
Large $10
Bottled Sparkling Water
Large $10
Mango, Yuja, Citrus Mint
8% ABV / 33 cals
Peach, Lychee, Rose
8% ABV / 38 cals
Cucumber, Asian Pear, Perilla Leaf
8% ABV / 20 cals
Sparkling & Champagne
Piper-Heidsieck, Cuvée Brut, Champagne, FR (375ml), Bottle $75
Lotte Blanc de Blancs by Treveri Cellars, Yakima Valley, WA
Glass $14 / Bottle $70
Lotte Brut Rosé by Treveri Cellars, Yakima Valley, WA
Glass $14 / Bottle $70
Mont Marçal Cava Brut Rosé, Catalonia, ESP, 2021
Glass $16 / Bottle $80
Piper-Heidsieck, Cuvée Brut, Champagne, FR
Glass $23 / Bottle $115
Rosé
Domaine Le Clos des Lumières, Rosé, Côtes Du Rhône, FR, 2023
Glass $14 / Bottle $60
White
Claris, Pinot Grigio, Veneto, IT, 2023
Glass $14 / Bottle $60
DeLille Cellars Chaleur Blanc, White Blend, Columbia Valley, WA, 2022
Glass $24 / Bottle $100
Hillick & Hobbs by Paul Hobbs, Estate Dry Riesling, Seneca Lake, NY, 2021
Glass $15 / Bottle $75
Avennia, ‘Oliane’, Sauvignon Blanc, Yakima Valley, WA, 2022
Glass $18 / Bottle $80
David Paige Wines, Chardonnay, Willamette Valley, OR, 2021
Glass $20 / Bottle $80
Black Stallion Estate Winery, Chardonnay, Los Carneros, CA
Glass $20 / Bottle $80
Red
Domaine Divio, Pinot Noir, Yamhill-Carlton, Kalita Vineyard, OR, 2019
Glass $39 / Bottle $160
‘Inscription’ by King Estate, Pinot Noir, Willamette Valley, OR, 2022
Glass $19 / Bottle $75
Secreto de Viu Manent, Malbec, Valle de Colchagua, CL, 2022
Glass $17 / Bottle $65
Mullen Road Cellars, Cabernet Sauvignon, Royal Slope, WA, 2021
Glass $22 / Bottle $100
Álvaro Palacios, ‘Camins del Priorat’, Carignan & Garnacha, Priorat, ES, 2023
Glass $17 / Bottle $65
Maison Les Alexandrins by Perin Famile, Syrah, Crozes-Hermitage, FR , 2021
Glass $17 / Bottle $65
*Alcohol is unavailable between 2:00 am – 6:00 am in accordance with Washington State Liquor Laws
gf – gluten free, df – dairy free, nf – nut free, v – vegetarian, vn – vegan
gf* – can be made gluten free, df* – can be made dairy free, nf* – can be made nut free, v* – can be made vegetarian, vn* – can be made vegan
Please inform us of any food allergies or special dietary requirements.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
An $8 delivery fee and a 20% service charge are added to all guest checks. 85% of this service charge is distributed between our service staff members.
The remaining 15% is distributed between our hourly culinary employees responsible for the meal experience.
艺术家卡斯隆斯
Artis Kalsons 以其富有创意和优雅的风格而广受赞誉，负责监督我们糕点业务的各个方面。他出生并成长于拉脱维亚，曾在竞赛活动中赢得过无数奖项，包括美国糕点大赛和全国甜点大赛。职业生涯的亮点包括在芝加哥和棕榈滩的四季酒店以及西雅图费尔蒙奥林匹克酒店任职，以及参加詹姆斯·比尔德基金会的“品味美国：西雅图”活动。
Ryan Pearson
Bringing a distinct point of view, Chef Ryan Pearson leads culinary direction for Lotte Hotel Seattle and Charlotte Restaurant and Lounge with menus highlighting the Pacific Northwest’s seasonal ingredients through thoughtful technique and bold, balanced flavors. Shaped by his experience in Michelin-starred and globally respected kitchens, his approach blends refined training with soulful expression, resulting in an elevated dining experience offering a sense of season, place, and discovery.
吉恩·德克斯特
在长达四十年的职业生涯中，吉恩·德克斯特 (Gene Dexter) 因其对烹饪和款待的卓越追求而赢得了最高赞誉。在 Charlotte Restaurant & Lounge，他收集并管理着一系列在当地和国际上享有盛誉的葡萄酒，这些葡萄酒非常出色，获得了《葡萄酒观察家》杂志的 2024 年杰出奖。